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» Dragonfly Stew
Recipe originating in Bali. From the Bug House Kitchen at World Museum Liverpool. http://www.liverpoolmuseums.org.uk/wml/naturalworld/bughouse/dragonflystew.asp » Kalderetang Kambing (Filipino Spicy Goat Stew)
Uses a variety of vegetables with beef stock, edam cheese, and liver spread. http://www.recipecottage.com/variety-meats/goat-stew01.html This category needs an editor
Last Updated: 2007-01-02 23:47:32
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